With the dropping temperatures, I really like looking forward to hearty cheesy dishes such as Flammekuchen and Tartiflette. Recently when I was in Dresden, I had the chance to have cheese fondue. On Saturday I went for dinner with my family and I was excited about eating raclette. Not that many restaurants, that I know of in Luxembourg, serve this delicious dish but Café bei der Giedel in Niederkorn does.
We were a group of seven and funnily every single one us choose raclette. I asked for a vegetarian version and got a big plate of veggies as a side dish. We all absolutely loved our meals. At this occasion I got a couple of gifts as I recently celebrated my birthday. I will show them to you in my next post.
Fond de Gras